We learned four types of japanese food : sushi, rice, noodles and mochi, we also learned that japenese people use chopsticks instead of forks, knifes and spoons and we did some table time activities related.
|READ AND COLOR|
|COLOR HOW JAPANESE PEOPLE EAT|
|MATCH THE WORDS TO THE PICTURE|
|NUMBER 3 MATH WORKSHEET|
We divided the class in three groups where one was doing an independent activity (find the difference in a japanese garden), another was learning how to use chopsticks and the last one was roleplaying a japanese restaurant.
1. LEARNING TO USE CHOPSTICKS.
Although using chopsticks is very difficult they did it surprisingly well. They were able to take all the bread pieces from the plates. It was soo much fun!!!!
2. JAPANESE RESTAURANT.
Using a simple dialogue in English kids represented a restaurant conversation. We had two cooks, two waiters and 3 costumers.
Costumer checking the menu.
cooks and waiters working hard.
They enjoy using chopsticks so much that they tried to take everything with them: